Many studies prove that the Mediterranean way of eating can help to prevent chronic illnesses like diabetes, heart disease, and even Alzheimer’s. For some people, eating the “Med Way” can result in decreased medications taken for diabetes, high blood pressure, and high cholesterol. You should always consult your doctor before changing any prescribed medications, but it is worth a shot to see how simple changes in the way you eat can affect your overall health.
a. Replace some of the meat in your diet with plant proteins (beans, nuts, and seeds)
b. When eating meat, choose white meat poultry or lean red meat
c. Eat fish and seafood once or twice a week. It doesn’t have to be expensive fish, canned will do!
a. Limit solid fats (saturated fats) like butter and replace with olive oil or canola oil (unsaturated fats)
b. Use olive oil for cooking, in salad dressings, and in marinades
a. Get at least 3 servings (3 cups) of vegetables each day
b. Eat a variety of colors and choose more dark leafy greens like collards, kale, spinach, chard, and turnip greens
a. Get at least 2 servings (2 cups) of fruit each day
b. Eat a variety of colors and choose berries often (or at least when they are in season and more affordable!)
a. Have at least 3 small handfuls of nuts and seeds per week
b. Stick with roasted and unsalted (or lightly salted) nuts and seeds
a. Choose whole grains such as oatmeal, quinoa, brown rice, and (yes!) popcorn
b. Check to make sure “whole grain/wheat” is the first ingredient on the ingredient list when choosing grain-based foods like bread and pasta (if you see “enriched wheat”, that’s not a whole grain)
a. Limit your added sugar intake
b. Try to limit high-sugar foods like sugar-sweetened beverages, desserts, and snacks to 3 servings per week
To learn more about eating the “Med Way” or for questions about how Life in 24 can help you reach your eating goals, contact us!
 Salas-Salvado, J., et al. Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet: Results of the PREDIMED-Reus nutrition intervention randomized trial.Diabetes Care, 2011.
 Estruch, R., et al. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. The New England Journal of Medicine, 2013.
 Esposito, K., et al. Effects of a Mediterranean-Style Diet on the Need for Antihyperglycemic Drug Therapy in Patients With Newly Diagnosed Type 2 Diabetes.Annals of Internal Medicine, 2009.